Belgian Beer and Cheese and Festival

At this very special event we’re going to be showcasing and celebrating the great beer styles of Belgium – from rich, dark fruity Trappist ales, to vibrant zingy hoppy pales to the tart, funky and acidic lambics and gueuzes of the Seine Valley. We’ll have a number of beers brewed in Belgium in both bottle and keg as well as British interpretations including one from our own Tiley’s Head Brewer and self-confessed Belgian beer obsessive, Floz Hodgkinson. To accompany these fine beers, our Cheese Club host and fromage fanatic “Jerry the Cheese” is spending the week in Belgium sampling and sourcing the most divine cheeses the country has to offer. He’ll be smuggling back his top selection for you all to try alongside these exquisite beverages. On top of all of that we’ll have an epic music playlist for you to toe-tap and boogey the night away and some delicious beery Belgian stew and frites to stave off the hunger. Beer and cheese will be available from 3pm, hot food from 5pm until 8pm. See you there!