Lunch is served Tuesday to Sunday 12pm-2pm. A selection of hot pies with mash, peas and gravy are available Tuesday to Thursday with our full menu including our famous ham, egg and chips and ploughman’s served Friday to Sunday. Evening meals are served on Saturdays & Mondays only, from 6 pm, when we serve our Ham Burger Nights & International Curry Club respectively. Our menus are deliberately concise to ensure all food is local and cooked fresh on the day. We do not take reservations apart from large group bookings in our skittles alley. Bar snacks including pork pies and rolls are available at all times.
This week’s food:
Tues 10th / Weds 11th / Thurs 12th / Fri 13th March– A choice of hot pie (shin of beef, Breton chicken, tartiflette or curried vegetable) served with creamy mash, peas and gravy